spanish ham

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New partnership between MX2 GLOBAL and CASA DE ALBA

Foto Cayetano de Alba 4

Cayetano Martínez de Irujo – CASA DE ALBA (right) and Mariano de Luna – MX2 GLOBAL (left) during ‘SALON GOURMET MADRID’ in April 2016.


A mutually beneficial commercial partnership was signed today between CASA DE ALBA and MX2 GLOBAL.

With this agreement, MX2 GLOBAL becomes a mandated global exporter of CASA DE ALBA fine foods brand. The partnership started during the 30th Edition of the ‘SALON GOURMET’ celebrated in Madrid, on April 2016.


Jamon Iberico – New Regulation helps consumers to differentiate Iberico cured ham qualities

Jamon iberico: Tshutterstock_126520556he Spanish Board of Ministers approved last Friday a new regulation aimed to protect our Spanish prized cured ham: Jamon Iberico.


Iberico Ham, Lomo and Salchichon: a healthy Spanish choice

SPANISH IBERICO HAM, LOMO - MX2 GLOBALIberico Ham, Lomo and Salchichon: a healthy Spanish choice.

Spanish Iberico products like Lomo, Chorizo ​​and Serrano Ham are pork products, following each of them its particular procedure.


Iberian Ham types

One of the most representative products of Spanish gastronomy is Serrano Iberian ham. There are two types of ham depending on the pork’s breed: if the animal is Iberian the ham is called Ibérico, while ham coming from other white pork is called cured ham. There are four factors driving the quality of Ibérico ham