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Dear olive oil lovers, let us share a copy of the latest release of the IOC Newsletter for the month of March 2014.

In this issue, the IOC analyzes production forecast against actual figures of olive oil and table olives in the different countries members of the IOC. It also provides with a good market overview of the global trading figures, taking a closer look at imports of olive oil in USA and Japan.

Download full report: INTERNATIONAL OLIVE COUNCIL – Newsletter-March2014

It is our pleasure to keep you up-to-date, we hope you find this report interesting. Feel free to contact us with any questions.

Nice illustration by Nicholas Blechman for The New York Times, explaining the adulteration process followed by some irresponsible olive oil suppliers in Italy. While we appreciate the originality of the presentation and wanted to share it, we are sad to see these bad practices happening and undermining the general perception of high quality of olive oils. Go to presentation From MX2 GLOBAL side, the only comment to be made is that we are committed to export high-quality Spanish olive oils at competitive prices.